This is soooo Goood! Peach and orange intermingle with a touch of carbonation!
Author: Patsy
Pork tenderloins turn out tasty and juicy when briefly brined, glazed with orange, and grilled over coals.
Author: Allrecipes Member
Pork tenderloins turn out tasty and juicy when briefly brined, glazed with orange, and grilled over coals.
Author: Allrecipes Member
Pork tenderloins turn out tasty and juicy when briefly brined, glazed with orange, and grilled over coals.
Author: Allrecipes Member
I threw this dish of penne pasta, pancetta bacon, and mushrooms together one afternoon for lunch.
Author: jojobeanzsis
I made this pizza for my family and it was a huge success!
Author: Oranginaghb
Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. This casserole is a great...
Author: DACLKG
I made this pizza for my family and it was a huge success!
Author: Oranginaghb
I made this pizza for my family and it was a huge success!
Author: Oranginaghb
This recipe is infinitely variable. It can serve as a stand-alone stew with a side of crusty bread or a sauce over noodles, rice, or potatoes. I follow...
Author: sarahkai
A delicious pasta dish that tastes great with either traditional or low fat sausage. Try using fusilli pasta, or your other favorite pasta shape to add...
Author: Nancy and Terry
A delicious pasta dish that tastes great with either traditional or low fat sausage. Try using fusilli pasta, or your other favorite pasta shape to add...
Author: Nancy and Terry
Many food names reflect various occupations or trades. 'Cacciatore' literally means 'hunter' in Italian, and this 'hunter style' dish makes good use of...
Author: Allrecipes Member
Got this recipe from a roommate and have received countless compliments in dinner groups. When I'm cooking for dinner group (a lot of people), sometimes...
Author: satoukum
A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances...
Author: Allrecipes Member
Italian beef prepared with pantry ingredients. This is wonderful for Super Bowl and parties! Adjustable according to how spicy you like it. I serve it...
Author: Lovesmurfs
A delicious pasta dish that tastes great with either traditional or low fat sausage. Try using fusilli pasta, or your other favorite pasta shape to add...
Author: Nancy and Terry
A local family restaurant has a dish very similar to this one that has been a favorite for years. My friend and I came up with this recipe when we were...
Author: Allrecipes Member
This simple Italian dish is packed with chicken and loads of vegetables and herbs for a satisfying one pot meal.
Author: Italian-DeLish
This simple Italian dish is packed with chicken and loads of vegetables and herbs for a satisfying one pot meal.
Author: Italian-DeLish
This simple Italian dish is packed with chicken and loads of vegetables and herbs for a satisfying one pot meal.
Author: Italian-DeLish
This simple Italian dish is packed with chicken and loads of vegetables and herbs for a satisfying one pot meal.
Author: Italian-DeLish
Despite the rich and decadent mascarpone, the sauce for this spaghetti is actually pretty light; much of the sauce is chicken broth and squash.
Author: Chef John
I spotted a box of fusilli pasta in my pantry and immediately decided to make an Italian dish with green vegetables and a pesto! My Italian vegetable fusilli...
Author: Cindy Anschutz Barbieri
This simple Italian dish is packed with chicken and loads of vegetables and herbs for a satisfying one pot meal.
Author: Italian-DeLish
Creamy, zesty, and delicious! A fantastic alternative to regular pasta dishes!
Author: claudinhull
The most popular lasagna recipe on Allrecipes.com is now meatless! We guarantee that meat eaters won't be able to tell the difference! This Allrecipes...
Author: Juliana Hale
A quick delicious vegetarian dinner recipe made with olives, mushrooms, and sun-dried tomatoes.
Author: 7ECG
This is very different from the traditional hamburger patty, but if your kids enjoy both burgers and pizza, then they'll love this. Mine certainly do!
Author: Brenda Espinoza
This is my version of duck confit pizza, made with several prepackaged ingredients and fresh, flavorful cheese. You'll be eating a restaurant-quality meal...
Author: FYRECRACKER
This simple recipe is foolproof. The only thing you need to do is make sure not to overcook the steaks...
Author: LAURSOX
The most popular lasagna recipe on Allrecipes.com is now meatless! We guarantee that meat eaters won't be able to tell the difference! This Allrecipes...
Author: Juliana Hale
About eight years ago, a dear Italian woman introduced me to this dish. She has since passed away and taken her recipes with her, as she had nothing written...
Author: URBANCHICK
This recipe makes a large amount of sweet, hearty tomato sauce, featuring eggplant, green pepper, onion, and garlic. Serve over egg noodles for a delicious...
Author: DIZTHEWONDERKID
I got this recipe from my aunt a long time ago, and it is still a huge hit with anyone I make it for. Serve with an extra side of hot spaghetti sauce,...
Author: CAMIMCC
I got this recipe from my aunt a long time ago, and it is still a huge hit with anyone I make it for. Serve with an extra side of hot spaghetti sauce,...
Author: CAMIMCC
Calzones are a fun variation for pizza lovers! Try substituting frozen chopped spinach for the broccoli. All-purpose flour will work if you do not have...
Author: MARBALET
This peasant food comes from Roman sheep herders who had little time and money to spend on eating. They used their sheep's cheese and a bit of the water...
Author: Buckwheat Queen
Quick, easy and definitely delicious. Spicy sausage and creamy cavatelli is tossed with tangy broccoli rabe in a delicate chicken and wine sauce. I also...
Author: What's for dinner, mom?
This is a really flavorful dish featuring simmered chicken and green beans in a simple tomato sauce.
Author: Kristy
This magical macaroni dish will make a disappearing act on the dinner table. I've not only served it up as a main dish during the week, but I've served...
Author: StephPage